Poultry Carcass Grading (Newly Revised), IDPix Cards
IDPCG17
$125.00
Coaching a Poultry Judging team can involve buying and cutting up lots of whole birds. After a few freezes and thaws, they can be less than ideal to study from. Our Carcass Grading cards can help make your life much easier. No refrigeration required.
Each card features either the front or back of a chicken carcass which allows for mixing and matching to create a great variety of grading classes to practice on.
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