$125.00
Coaching a Poultry Judging team can involve buying and cutting up lots of whole birds. After a few freezes and thaws, they can be less than ideal to study from. Our Carcass Grading cards can help make your life much easier. No refrigeration required. Each...
$75.00 $300.00
Training a poultry judging team and don't know where to start? Want an easy way to thoroughly teach students (and possibly yourself)? Look no further than this handbook developed for the Poultry Judging CDE. This handbook is a comprehensive guide for successfully learning (and teaching) the...