Meats Judging Retail Cut ID, LAMINATED CARDS

IDMEAT24

These cards help students master the ID portion of the CDE and gain confidence

Perfect for self-study, practices, and can even be taken with you on the bus for last-minute reviews. 

Our ID Cards got a little refresh. Same great resource with some new photos and additional information.

  1. Still Aligned to the National CDE: every cut on the national list is included
  2. Still 5x7: big enough to study the details
  3. Still Full-Color: multiple photos (some new) of every cut on the National CDE list
  4. Still Durable: laminated to hold up to handling and for multiple years
  5. NEW Descriptions: now with even more information on what to look for and a focus on learning the muscles and bones
  6. NEW Code Format: with an emphasis on the cut codes, it is even easier for your students to begin memorizing them
  7. ADDED Primal Diagrams: extra resource for students to reference the Primals on the back of each species cut list

Training a Meats Judging team is time-consuming and expensive! The driving around town trying to find different cuts, working with a local butcher (if you are lucky), countless hours searching the internet for photos...and then you still have to teach how to identify each cut. We've been there which is why we've made our Meats Judging Retail Cut ID cards the most comprehensive practice cards available.



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